A creamy comfort food treat in the morning, Easy Rice Cooker Oatmeal with Apples and Cinnamon. A breakfast that has become a daily habit in our house this winter.
Add the apple, oats, cinnamon, brown sugar, water and pinch of salt into the base of the rice cooker. Close the lid and cook using the steam/cook or porridge setting (or the rice setting if that’s what you have). When the rice cooker beeps, the oatmeal is done. I let it sit for a few minutes, stir, and enjoy a warm breakfast any day of the week. Such a treat!
Keywords: Rice Cooker Oatmeal, Apple and Cinnamon Oatmeal