An easy to make simple BBQ sauce you’ll love. Use it immediately, or store it in the fridge for up to a month. Making your own barbecue sauce is worth the 10 minutes it takes to make.
Combine all ingredients in a small saucepan, bring to a simmer and cook for 10-15 minutes, or until the sauce has thickened slightly. If using, add liquid smoke. Use immediately, or refrigerate in an airtight container up to 1 month.