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old-fashioned rolled oats mixed nuts and seeds dried fruit melted butter brown sugar cooking oil maple syrup molasses salt ground cinnamon ground ginger cloves vanilla extract
Line a baking sheet with parchment, and combine the dried fruit and oats. Warm the oil, maple syrup, molasses, melted butter, spices, and vanilla extract. Whisk in the brown sugar until dissolved. Pour over the dry ingredients and mix.
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Spread the mixture evenly onto the baking sheet. Bake, stirring halfway through. It browns quickly so watch it toward the end. Once browned, remove from the oven and let cool completely on the pan.
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