Weekly Dinner Meal Plan // Week 24
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A 5 night, Weekly Dinner Meal Plan that’s easy, seasonal, and healthy. Plus, a weekly treat you won’t want to miss.
Weekly Dinner Meal Plan: June 11-15
Meal planning this week is a bit of a mixed bag… just like the weather. One foot in summer and one foot in spring. It’s like summer grilling… in sweaters and rain gear.
We begin the week with a beautiful summer-like salad with chicken and kale (which, by the way, you’ll see lots of kale type recipes as our garden is producing it by the bushel it seems). And we’ll end the week with a decadent family size fudgy and cakey brownie.
In between, there’s something for everyone.
Don’t forget… Father’s Day is next Sunday. Be planning for that. Here are some Father’s Day ideas…
Have a great week!
Week at a Glance
Monday: Kale, Apple, and Almond Chicken Salad
Tuesday: One Pot Cheesy Taco Pasta
Wednesday: Quick Chicken Thighs with Tomatoes and Zucchini
Thursday: Dad’s Favorite Seafood Stew
Friday: Zucchini Pesto Sausage Pizza
Treat: Fudgy Cakey Family Size Brownies
Monday: Kale, Apple, and Almond Chicken Salad
A perfect dinner to start your week out healthy and energized… “A simple lemon vinaigrette doubles as a marinade. Make sure to pat the chicken dry before searing, or the excess liquid will keep the meat from browning. This salad packs a serious crunch and is loaded with superfoods and antioxidants to keep you satisfied and energized.”
Tuesday: One Pot Cheesy Taco Pasta
“This weeknight pasta checks all the right boxes with family-friendly flavor, a streamlined ingredient list, and simple one-pot prep.”
Wednesday: Quick Chicken Thighs with Tomatoes and Zucchini
This Chicken Thighs with Tomatoes and Zucchini in a garlic brown butter sauce is easy, convenient and finds a regular spot in our meal rotation. A super tasty and easy dish, with a handful of ingredients. In 20 minutes or less.
Thursday: Dad’s Favorite Seafood Stew
This recipe comes from a food blogger whose family was in the seafood business for more than 80 years. Out of the hundreds of seafood recipes they created over the years… this was one of “Dad’s favorites.” It’s a bright, pure seafood stew that comes together in just 20 minutes. Simmer tomatoes, stock, and wine, add seafood, simmer some more, and garnish. (That’s it!)
Friday: Zucchini Pesto Sausage Pizza
“Ready-to-use prebaked crusts are the secret to getting this pizza to the table quickly. Cut the zucchini and mozzarella as thin as possible to guarantee tender zucchini and expertly melted cheese in under 10 minutes. If you like to make your own pizza crust and have one on hand, prebake your crust for about 8 minutes before flipping it over and adding the toppings.”
Weekly Treat: Fudgy Cakey Family Size Brownies
They’re absolutely decadent, these Fudgy Cakey Family Size Brownies. Delicious– but decadent. And my guys love them. They bake in a 9″ x 13″ size pan and stand an inch tall when cut. A perfect blend of fudgy and cakey.
View More Weekly Dinner Meal Plans
To view other weeknight dinner meals plans… click here!
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