What to Cook (Mar 23-27): Easy Pantry Dinners
Easy Pantry Dinners: Whether you’re working from home or sheltering in place — or simply social distancing, we’re making healthy dinners with ingredients mostly found in our pantries.
It’s strange times. But also… wonderful times.
We’re having to rethink everything from work life to family life. And yes — even food life. Shopping and supplies are harder to get, and in some cases, not even available at local markets.
This week we’re planning dinners that have either simple ingredients, or are recipes with ingredients easily swapped for items on hand. Stocking our pantries with canned vegetables and meat is a an easy swap for fresh ingredients in recipes.
RELATED: How to Stock Your Pantry
While simple, this week’s dinner recipe ideas will also help us keep our healthy goals. These dinners are quick and easy — and quite delicious too!
Have a great week everyone!
RELATED: More 31Daily Dinner Ideas >>
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What to Eat This Week: Easy Pantry Dinners
Monday: Broccoli, Cheese and Rice Casserole
Tuesday: Sloppy Joe’s
Wednesday: Sesame Noodles with Chicken
Thursday: Spring Veggie Frittata
Friday: World’s Best Pasta with 3 Ingredients
Treat: 3 Minute Apple Crisp in a Mug
More Weekly Dinner Plans
Check out all our weekly dinner meal plans here……Favorite