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milk eggs salt pepper bacon shredded cheese Parmesan cheese baby spinach leaves scallions
Preheat the oven to 350°F. Spray a 9-inch pie plate or quiche pan with cooking spray. Set aside. In a medium bowl, whisk milk, eggs, salt, and pepper. Set aside.
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Layer the cooked bacon, cheeses, spinach, and scallions in the prepared pie plate. Pour the egg mixture over the top. Bake for 40 to 45 minutes, and cool for 10 minutes before cutting into wedges.
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