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cooked ham hard boiled eggs celery sweet pickle relish stone-ground mustard Creole or Cajun seasoning fresh dill mayonnaise
To a food processor add the ham, eggs, and celery. Season with a sprinkling of salt and pepper if needed. Pulse until they're minced. Scrape the bowl or blender as needed to combine ingredients evenly.
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In a small bowl, combine the relish, mustard, creole seasoning, fresh dill, and mayonnaise. Fold it into the minced ham. Cover and chill until ready to use.
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