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–+ servings
Six oatmeal chocolate coconut cookies are arranged in two rows on a light marble surface. The cookies boast a golden-brown hue and textured appearance, hinting at their chewy consistency.
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Oatmeal Chocolate Chip Cookies with Coconut and Toasted Almonds

Oatmeal Chocolate Coconut Cookies with Toasted Almonds is a moist and chewy cookie, perfect for lunches, snacks, weekend treats, bake sales. Well, to be honest, they're just perfect for anything... and perfectly addictive. They're a new favorite in my house.
Prep Time10 minutes
12 minutes
Total Time22 minutes
Servings: 24 servings
Calories: 177kcal
Author: Stephanie Wilson

Ingredients

  • ½ cup butter softened to room temperature (1 stick)
  • ⅔ cup packed brown sugar
  • ⅓ cup granulated sugar
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ cup dried shredded coconut
  • 1 ½ cups old-fashioned oats
  • 1 cup chocolate chunks or chips
  • ½ cup almonds toasted and chopped

Instructions

  • Preheat the oven to 375 degrees F and line a baking sheet with parchment paper or spray with non-stick cooking spray.
  • Cream together the butter, brown and granulated sugar until fluffy. I like to use a stand mixer. Beat in the egg and vanilla until combined.
  • Add flour, baking soda, and salt; continue to mix until combined. Stir in the oats, coconut, chocolate, and toasted almonds.
  • Using a cookie scoop, or ice cream scoop, drop heaping tablespoons of dough about 2 inches apartment on the prepared baking sheet.
  • Bake for 9-12 minutes, depending on the size of the cookie. Cool on the baking sheet for 1 minute before transferring to a cooling rack.

Notes

Storing: Cookies will keep in an airtight container at room temperature for 3-4 days or freeze for up to 6 months.

Nutrition

Calories: 177kcal | Carbohydrates: 22g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 18mg | Sodium: 108mg | Potassium: 90mg | Fiber: 1g | Sugar: 13g | Vitamin A: 130IU | Vitamin C: 0.03mg | Calcium: 25mg | Iron: 1mg