Go Back Email Link
–+ servings
Square pretzels topped with striped chocolate and a candy corn each are arranged in rows on a baking sheet. The pretzels have a glossy appearance, and the overall look is festive and colorful.
Print Recipe

Candy Corn Pretzel Bites Recipe

Make these easy and delicious candy corn pretzel bites with just 3 ingredients! Perfect for fall parties and Halloween treats.
Prep Time4 minutes
Cook Time4 minutes
Total Time8 minutes
Servings: 24 servings
Calories: 34kcal
Author: Stephanie Wilson

Ingredients

  • 24 square pretzels
  • 24 Hershey's Kisses Hugs
  • 24 candy corn pieces

Instructions

  • Preheat the oven to 250℉ and line a baking sheet with parchment paper.
  • Place pretzels on the baking sheet, then unwrap the Hugs and place one on each pretzel. Bake for 3-4 minute or until the Hugs begin to melt.
  • While baking, have the candy corn ready.
  • Remove pretzel hugs from the oven and quickly but gently press the candy corn down onto each soft Hug. It will flatten as you press down. If the Hugs are not soft, return to the oven for 30 to 45 seconds and then proceed.
  • Let the pretzel hugs cool completely before serving. You can refrigerate them for about 10 minuites to speed up the hardening of the chocolate.

Nutrition

Calories: 34kcal | Carbohydrates: 5g | Protein: 0.4g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Cholesterol: 1mg | Sodium: 22mg | Potassium: 2mg | Fiber: 0.1g | Sugar: 4g | Vitamin C: 0.02mg | Calcium: 9mg | Iron: 0.1mg