Easiest Ever Spicy 3 Cheese Roasted Broccolini Pizza
This broccolini pizza has become a favorite, super incredibly quick sheet pan dinner. Sometimes even a side. Sometimes a snack. We love it that much!
Servings: 6 servings
Calories: 275kcal
Ingredients
- 1 pound pizza dough room temperature (store bought or homemade)
- Olive oil
- 1-1/2 cups shredded mozzarella
- 1/2 red onion thinly sliced
- 3 cloves garlic thinly sliced
- 1 bunch broccolini tossed with olive oil
- salt and fresh ground pepper to taste
- 1/2 cup crumbled feta cheese
- 1/2 cup parmesan cheese
- crushed red pepper flakes to taste
Instructions
- Preheat the oven to 450 degrees F and lightly oil a rimmed baking sheet with olive oil.
- Stretch, pat, or roll the pizza dough to the edges of the baking sheet. Brush with olive toil, top with mozzarella, onion, garlic, broccolini, and feta cheese. Season the top with salt, pepper, parmesan cheese and red pepper flakes.
- Bake for 15-20 minutes or until the cheese is bubbling and the crust is golden brown.
Nutrition
Serving: 2-4 servings | Calories: 275kcal | Carbohydrates: 39g | Protein: 14g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 18mg | Sodium: 851mg | Potassium: 35mg | Fiber: 1g | Sugar: 6g | Vitamin A: 114IU | Vitamin C: 1mg | Calcium: 177mg | Iron: 2mg