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How to Make Whipped Coffee

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Whipped Coffee: It’s trendy, cool, smooth, and incredibly addictive. And super easy to make at home. It’s my new favorite nighttime treat!

Closeup Glass of Whipped Coffee with Milk in the background

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Like bringing the coffee house… home. Oh my.

Have you had one? If not, and you’re a coffee-lover, you simply have try this at home.

And here’s the best news, if you’re not into coffee, it works equally well with cocoa powder or matcha.

With warmer weather on the way, it’s my new favorite coffee treat.

What is Whipped Coffee?

Whipped coffee is simply instant coffee, water, and sugar served over iced milk. 

Ingredients Needed

  • Water
  • Sugar
  • Instant Coffee or Instant Espresso
  • Milk
  • Ice

Equipment Needed

You only need a small mixing bowl and a whisk to make Whipped Coffee. But the process is much quicker with a milk frother or an electric hand mixer.

  • Small mixing bowl
  • Milk Frother
  • Electric Mixer or
  • Hand Whisk

How to Make Whipped Coffee

Step-by-step instructions are in the recipe card at the bottom of this post, but here is a quick overview of how to make this delicious Dalgona whipped coffee:

  1. Add boiling water, sugar, and instant coffee to a bowl.
  2. Whisk until it is fluffy and light.
  3. Place a few ice cubes in a glass, then fill it with milk to about 3/4 full. Spoon the coffee mixture over the cup of milk and stir.

Tips for Making Whipped Coffee

There are two factors that contribute to a delicious whipped coffee: Sugar and the whipping process. Here’s what to keep in mind:

Whipping the coffee: Begin at medium speed to create frothing, then gradually increase to high speed to achieve maximum volume and medium stiff peaks. Lastly, switch to low speed for a few seconds to stabilize the foam. The foam should be able to stand up firmly to a curl at its tip. Be patient as it takes time to whip the coffee properly —and I promise, it will be worth it!

Sugar: This helps thicken the coffee so that it becomes a stable foam that doesn’t easily deflate when it’s whipped.

Coffee: For the best results, use unsweetened instant black coffee powder, or for a higher-caffeinated drink, you can also use instant espresso powder.

More Coffee Recipes and Ideas

What to Serve with Coffee

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Closeup vertical view of whipped coffee
Closeup Glass of Whipped Coffee with Milk in the background

Whipped Coffee Recipe

It's trendy, cool, smooth, and incredibly addictive. Whipped coffee. And super easy to make at home. It's my new favorite nighttime treat!
5 from 2 votes
Print Pin Rate
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 1 serving
Author: Stephanie Wilson

Ingredients 

  • 2 tablespoons boiling water
  • 2 tablespoons sugar
  • 2 tablespoons instant coffee powder or espresso
  • milk and ice to serve

Instructions

  • Add the boiling water, sugar, and instant coffee to a bowl.
  • With a hand whisk, milk frother, or electric mixer, whisk the mixture until very fluffy and light.
  • Place a few ice cubes in a glass then fill it with milk to about 3/4 full. Spoon the coffee mixture over the cup of milk and stir.
  • That's it! Yum! Coffee heaven.

Nutrition

Serving: 1g | Calories: 223kcal | Carbohydrates: 37g | Protein: 9g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Cholesterol: 20mg | Sodium: 130mg | Sugar: 25g

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Tried this recipe? Pin it Today!Follow me on Pinterest for more and use the "Pin" button at the top of the recipe card.
Course: Beverages
Cuisine: American
Keyword: coffee with whipped cream, whipped coffee, whipped coffee recipe

One Comment

5 from 2 votes (1 rating without comment)

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