20 Minute Healthy Spring Dinners: What to Cook (Mar 21)

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20 Minute Healthy Spring Dinners is what we’re cooking this week as we welcome spring. From meatless dinner options to quick fish tacos, healthy Pad Thai, lemon pasta, Mexican soup, and a spring perfect treat.

Lemon Shrimp Pasta for 20 Minute Healthy Spring Dinners: What to Cook (Mar 21)

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When the seasons change and the days grow longer, the bird songs a bit sweeter, and spring green colors flourish, dinners also need to transform into simple, fresh, quick, and healthy meals.

It’s what’s on the menu this week: 20 Minute Spring Dinners.

And if you’re a fan of quick, healthy dinners, we have more ideas on my Healthy 20 Minute Dinners in 20 Minutes or Less post you might want to bookmark!

20 Minute Healthy Spring Dinners

Monday’s dinner is a quick quinoa stir fry that’s packed with healthy nutrients, is meatless, and perfect for spring. Dinner is healthy and done in minutes!

Taco Tuesday is transformed, this week, into a delicious and easy 20 Minute Fish Taco dinner you’ll love. Add greens and guacamole!

For Wednesday, we’re making a super simple Beef Pad Thai recipe that also happens to be healthy. Again, spring greens for a side.

Thursdays are always seafood night and this week is no exception. This simple 20-minute shrimp pasta is a quick and delicious favorite for spring.

On Friday, we’re heading south of the border for a delicious soup you can make in the Instant Pot or stovetop. It’s healthy, perfect for spring, or honestly any time of the year. I’m adding Cast Iron Skillet Cornbread and greens.

The treat tastes like spring with lemons and blueberries, perfect for snacks, tea, or for breakfast.

Have a great week!

RELATED: More 31Daily Dinner Ideas >>


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20 Minute Healthy Spring Dinners: What to Cook (Mar 21)

20 Minute Spring Dinners: What to Cook (Mar 21)


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