Hosting a Christmas Afternoon Tea

"The pièce de resistance of any celebration, sumptuous Red Velvet Cake boasts a festive wreath of sugared cranberries and rosemary."

“A timeless classic coffee cake filled with a moist and rich dark chocolate flavored with a touch of espresso. A cake you’ll come back to time and again.”

"Baked in individual portions, Honey Spiced Clementine Cakes dazzle with sliced fruit that caramelizes during the baking process for a mouthwatering dessert" perfect for Christmas Tea.

"Perfect for a holiday tea… or an evening curled up in front of the fire."

“Topped with a generous swirl of Coconut Buttercream Frosting, Red Velvet Cupcakes are a tempting treat.”

“Garnished with kumquats and fresh rosemary is a fabulous Christmas dessert.”

“This updated interpretation of a traditional English Plum Pudding is made in the microwave oven.”

“Simple cakes that aren’t complicated to make and look great on a festive table.”

"An homage to Esther Bolick’s signature dessert in the treasured Mitford series, our Mini Orange Marmalade Cakes feature ribbons of marmalade between layers of fluffy cake crowned with creamy vanilla frosting and fresh begonias."

Christmas Swedish Tea Ring, filled with cinnamon, sugar, and raisins and topped with a simple powdered sugar glaze, is a beautiful and delicious Scandinavian recipe for the holiday season!

Every holiday baker needs a recipe for Gingerbread Cookies that boasts both good taste and a generous yield. 

Vanilla Tea Cake Cookies are a simple buttery, soft vanilla tea cookie perfect for afternoon tea. Much like Scottish Shortbread, the ingredients are simple, but the texture and vanilla flavors are deliciously unforgettable.

Christmas Thumbprint Cookies are buttery cookies filled with jam and rolled in finely chopped almonds. A classic Christmas cookie perfect for parties, cookie platters, or Holiday cookie exchanges.

“Mini Snowflake Cupcakes pictured Gingerbread Candy Bark and Chocolate-Filled Christmas Tree Cookies.”

Buckingham Palace Shortbread Cookies are a recipe from pastry chef John Higgins that's perfect for the holidays or afternoon tea.

“A party fit for a queen… throw the tastiest street celebration in town with these delicious nibbles.”

“The cranberry filling is sweetly spiced with cinnamon, ginger, and the zest of an orange. Every bite, truly, takes like Christmas.”

“Cucumber tea sandwiches are always welcome at teatime, but this charming version will enchant your guests.”

“These Smoked Turkey and Cranberry Cream Sandwiches are a delightful addition to any holiday tea event.”

“These tea sandwiches look very festive when we cut them out with a holly leaf cookie cutter. We use both white and wheat bread to vary the color and flavor.”

“These watercress tea sandwiches are made even better with caramelized shallot butter.”

“These Ham Salad Tea Sandwich Stackers are a delightful treat.”

“Eggs poached in a mixture of white wine and spiced white tea add a new twist to Eggs Benedict. Serve them over flaky Tarragon Scones with Truffled Hollandaise Sauce.”

Make-Ahead Tip: Tarragon Scones can be mixed, rolled, and cut up to a week ahead of time. Place unbaked scones on a rimmed baking sheet, and freeze. Store in a resealable plastic bag. Bake scones, unthawed.

“Cranberries, toasted pecans, and chopped rosemary make flavorful Cranberry-Pecan Scones.”

"Serve at a Christmas tea — or simply curl up before a fire with Cinnamon-Date Scones and a freshly brewed cup of tea."

“A cozy treat throughout the holidays, made perfect with a cup of tea.”

It's the holiday baking season and these White Chocolate Cranberry Scones are top of my list! Buttery, mildly sweet, infused with fresh cranberries and rich, velvety white chocolate.

A Royal Currant Scones Recipe, from the archives of Queen Elizabeth, to serve with afternoon tea, or anytime you're craving an authentic British style scone.

A beautiful and seasonal scone for Christmas.

“These Butter-Pecan Scones are delicious with clotted cream.”

“These delicious Gluten-Free Banana-Nut Scones feature pecans, banana chips, and cinnamon.”

“Traditional Texas caviar is a mixture of corn kernels, black-eyed peas, and bell pepper tossed in a light vinaigrette. Served with goat cheese on toasted baguettes, this Southern favorite becomes a gourmet treat.”

Mini Cranberry Pecan Goat Cheese Balls, a festive, delicious appetizer or snack for the holidays, that's so simple and easy it will become your go-to recipe. Packed with cranberries, pecans, fresh parsley and seasoned with cinnamon and honey. It's incredibly delicious.

“This is an easy, festive, perfect-for-the-season soup. Earthy chestnuts and mushrooms are simmered in a fresh herb-infused broth before being pureed into a creamy soup.”

"Perfect sized cheese ball bites make the perfect savory for a festive afternoon tea."

“Pepper jelly brie bites are the perfect appetizer for any party or gathering. Crispy phyllo shells filled with slightly spicy pepper jelly topped with creamy brie cheese. Sweet and spicy bites of flaky deliciousness!”

Mini Yorkshire Pudding Canapés with roast beef and horseradish sauce, perfect for Christmas Tea.

Chocolate Waffles, flavored with cocoa powder and chocolate tea, make a delightful breakfast treat on Christmas morning. The added surprise: The syrup is infused with Earl Grey tea.

Make-Ahead Tip: Earl Grey Syrup can be made up to a week in advance and refrigerated until needed. Get a head start on Christmas morning breakfast by mixing dry ingredients for waffles (baking mix, sugar, and cocoa powder) the night before. Then add wet ingredients in the morning.

“These Spicy Curried Walnuts are simple to make and are a lovely Christmas gift for family and friends to enjoy during afternoon tea.”

“A medley of dried fruits, distilled spirits, and spices, mincemeat reflects Canada’s—particularly British Columbia’s—English roots, where this fruity mix originated.”