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These favorite Christmas Side Dishes will help take the guesswork out of what to serve for Christmas Dinner. From fresh vegetables and salads to roasted potatoes, stuffing, and crowd-pleasing casseroles, these side dish recipes are delicious, savory, and festive.
The holidays are here, and it's time to think about the sides that round out Christmas dinner. While the main dish is often decided early - whether it's prime rib, baked ham, roasted turkey, or an Italian pork tenderloin - the side dishes can sometimes be left until the last minute. Not this year.
Below you'll find a collection of festive Christmas side dishes, along with curated recipe lists featuring the most popular and beloved sides served at Christmas dinner tables around the world.
How to Choose the Right Christmas Side Dishes
When planning your Christmas menu, it helps to think in balance rather than abundance. A well-rounded holiday table often includes:
One fresh or crisp element - such as a winter salad, citrus-forward dish, or lightly dressed vegetables
One comforting classic - potatoes, like these easy garlic mashed potatoes, stuffing, or a warm vegetable side that feels familiar and grounding
One make-ahead or slow-cooker option - to keep the day relaxed and the kitchen calm
One seasonal favorite - featuring winter vegetables, herbs, or flavors you look forward to all year.
Many of the recipes in this collection can be prepared in advance or finished just before serving, making them ideal for both intimate family dinners and larger holiday gatherings.
Christmas Side Dishes
Armed with the top picks for Christmas sides, here are some ideas for your own Christmas Dinner.
1
Spinach Puff Pastry Christmas Tree
It's the festive season and this Spinach Puff Pastry Christmas Tree is savory treat you, your family, and guests will love. Simple to make with a cheesy spinach filling, store-bought puff pastry and pizza sauce for serving.
A vibrant Green Bean Salad with balsamic basil vinaigrette, juicy tomatoes, mozzarella, cranberries, arugula, and pecans. Perfect for holiday gatherings or fresh weeknight meals.
This warm Brussels sprouts salad is a cozy fall side made with shredded sprouts, bacon, toasted pecans, apples, and cranberries, all tossed in a bright maple-citrus dressing. Quick enough for weeknights-and special enough for holiday gatherings.
"Leeks, dry vermouth, and heavy cream add richness and depth to this Thanksgiving dish. Meanwhile, a smattering of Saltines on top provides a much-needed crunch!"
This Sweet Potatoes Anna recipe is a delicious take on a classic French-inspired dish with historic origins. Delightfully simple, it's a potato side dish that's elegant, utterly irresistible, and perfect to serve for Christmas dinner.
"Wondering how to make winning sprouts for your Christmas menu? Try our cheesy sprout gratin and you'll convert anyone who previously snubbed this festive vegetable."
Sweet Potato Casserole is an easy, iconic side dish perfect for the holidays with a smooth, velvety texture and sweet distinctive flavor. Topped with a crunchy pecan streusel and a hint of citrus, it's a classic favorite.
This simple Cornbread Dressing recipe is a classic holiday side dish that's utterly delicious with holiday flavors of cornbread, sage, and thyme. Simple to make and perfect for Thanksgiving.
A comfort food classic in our home, this baked Macaroni and Cheese dish. Most especially on cold winter evenings. Easy Baked Macaroni and Cheese is a comfort food classic at our house. Especially when it's baked in ramekins. An old family recipe that's comfy and cozy and perfectly simple.
If there is one iconic Thanksgiving dish, other than the turkey, stuffing has to be it. This Wild Mushroom Stuffing recipe is an impressive, delicious side dish, packed with savory, earthy flavors, and easy to make from scratch.
Creamy, fluffy, and full of cozy garlic flavor, these mashed potatoes are a favorite for weeknight dinners and holiday gatherings. Made with simple ingredients and easy to scale, plus make-ahead and reheating instructions for oven, stovetop, and slow cooker.
A quick (15-minute) and elegant side dish: Green Beans Almondine blends crisp beans, buttery almonds, garlic, nutmeg, and bright lemon for a fresh, elegant holiday or weeknight side.
This decadent creamed spinach recipe with toasted panko is an easy and elegant side dish that's ready in minutes. Made with fresh spinach, butter, garlic, and cheese.
An easy side dish, Oven Roasted Cauliflower with Turmeric and Cumin is one of my go-to side dish recipes for quick-fix dinners - and delicious taste. All year long.
Wild Rice Pilaf with Maple Glazed Carrots and Pecans
This Wild Rice Pilaf with Maple Glazed Carrots is a delicious and versatile side dish or vegetarian main dish for any occasion, but it is especially delightful during the holidays! Simple to make in 3 easy steps, it's a wonderful and healthy recipe you'll love to serve your guests!
Crispy, golden Air Fryer Potatoes seasoned with paprika, garlic, and herbs. A quick, easy side dish that's perfect for weeknight dinners, game days, or holidays.
Creamed Peas is a classic summer dish and has been a staple comfort food in the homes of many for years, whether in the United States or the United Kingdom. Creamed Peas on Toast is a fond culinary memory for those who grew up in Depression-era homes.
This Warm Vichyssoise Soup is a vintage potato soup recipe, much like cream of potato soup. It's a French-inspired creamy and velvety soup that is deliciously special and even elegant. Plus, it can be made in 15 minutes or less.
This quick and easy root vegetable soup is slightly sweet, with an almost nutty flavor that pairs well with the rich cream. All dressed up in Christmas colors.
This Sweet Potato Soup is an incredibly delicious hearty vegetable soup that's naturally vegan, velvety in texture, and fragrant with herbs and spices. And quick to make in 30 minutes or less.
Whether you're hosting a traditional Christmas dinner or a relaxed holiday meal shared with friends, these festive side dishes are meant to support the moment - not compete with it. Choose what fits your table, your time, and your traditions, and let the meal unfold naturally.
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Join the Sunday Morning Tradition
If you enjoyed this post, you'll love The Sunday Edit No. 9. It’s my weekly "magazine-style" digest designed to help you reset, refine, and find beauty in the everyday. From intentional kitchen resets to curated seasonal menus, it's the 31 Daily you love, delivered with a bit more soul.
Stephanie Wilson is the founder of 31Daily.com, where she shares seasonal recipes, weekly meal plans, and teatime favorites to help readers gather around the table with joy. A certified private chef, cookbook author, and longtime event planner, she brings over 20 years of experience in catering, food writing, and media production—including network television work as a producer, director, and writer. Her work has been featured by Today.com, The Kitchn, Parade, and more.
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