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Weeknight Dinner Meal Plan: Healthy Fall Dinners this week, perfect for mid-November as we gear up for the big Thanksgiving feast.
Healthy Fall Dinners
These healthy fall dinners are mostly quick and easy, packed with fall flavors, and perfect for the third week of November.
Monday is a preview of Thanksgiving flavors to come. This 30 minute or less Pumpkin Curry Soup is a favorite, easy and delicious fall soup.
Tuesday is equally easy with a gingery chicken stir-fry dinner that will remind you of a takeout favorite.
On Wednesday, we’re lightening up a comfort food favorite of Smothered Pork Chops, swapping out a few ingredients to make it healthy. Thursday is an easy Salmon dinner served over sauteed kale.
We’re celebrating Friday with a quick Instant Pot Ground Turkey chili recipe that seems perfect for November.
The treat is a favorite pumpkin bread recipe. Consider making a double batch and freezing one for a make-ahead holiday treat.
Have a wonderful week everyone!
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Healthy Fall Dinners: What to Cook (Nov 16)
Monday: Pumpkin Curry Soup
Tuesday: Gingery Chicken and Spinach Stir Fry
Wednesday: Smothered Pork Chops with Broccoli and Mushrooms
Thursday: Salmon with Skyr and Sauteed Kale
Friday: Instant Pot Turkey Chili
Treat: Pumpkin Bread
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