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Summer No-Cook Dinners: What to Cook (July 19)

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Summer No-Cook Dinners Week: These Summer No-Cook Dinners are healthy, easy to make, and delicious. The best part? It keeps your kitchen cool and dinners light.

shrimp salad for no-cook dinners

With temperatures soaring, we’re looking forward to a week of no-cook dinners. Simple, healthy meals to keep the kitchen cool, and dinner… super easy.

Here’s what we’re planning this week.

Summer No-Cook Dinners

Monday is a healthy start to a new week with the easiest ever chopped Greek Salad, all no-cook, all healthy, and all delicious.

For Tuesday, dinner will take all of 5 minutes, and is a fun option for eating outdoors. In fact, make it super fun by packing a picnic in the shade.

On Wednesday we’re making ham salad that can be served in buns, in lettuce cups, or over greens.

Thursday’s dinner is a delicious shrimp salad with a zesty lime dressing that I’m already drooling over.

Friday’s dinner is a quick and easy BBQ chicken sandwich. And no — there is no cooking involved. It begins with a rotisserie chicken and ends with happy people.

If you love the idea of no-cook dinners, you might want to take a look at Quick and Easy No-Cook Dinner Ideas, or 42 Summer Slow Cooker Recipes to Keep Your Kitchen Cool.

Have a great week!

RELATED: More 31Daily Dinner Ideas >>

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Summer No-Cook Dinners: What to Cook (July 19)

Monday: Easiest Chopped Greek Chickpea Salad
Tuesday: 5-Minute Protein Veggie Wraps
Wednesday: Simple Ham Salad
Thursday: Zesty Lime Shrimp and Avocado Salad
Friday: BBQ Chicken Sandwich
Treat: Blueberry Yogurt Popsicles

Summer No Cook Dinners: What to Cook (July 19)

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