15 Colorful Easter Salads for Your Spring Table

Easter Salad recipes add a colorful, festive array to your spring table. They’re light, bright, and beautiful. We’ve gathered some gorgeous salad recipes for your Easter table. 

Fresh Citrus Salad for Colorful Easter Salads

Making Delicious Easter Salad Recipes

Here are pro-tips on making the best Easter salads from Williams and Sonoma. They say salad mistakes are easily avoidable.

3 Common Salad Mistakes and How to Avoid Them

1. NOT DRYING LEAVES

Dry leaves with a towel or salad spinner; any water will prevent the dressing from adhering to greens and dressing will collect in the bottom of the bowl, making for a limp salad.

2. NOT TOSSING SALAD

It’s worth it to hand-toss each salad just before you eat it; this ensures consistency in flavor throughout. Add in dressing a small amount at a time, re-shaking just before each use, to avoid over-dressing it.

3. NOT HITTING A RANGE OF FLAVOR AND TEXTURE NOTES

A good salad will hit multiple elements of taste (sweet, salty, sour, bitter) as well as texture (soft, creamy, crispy). Use ingredients like citrus, cruciferous greens and avocados to achieve this.


Easter Salad Recipes for Your Spring Table

These crisp, fresh, colorful Easter salads will have your guests asking for seconds.

Colorful Easter Salads Recipes and Ideas

More Easter Recipes

Colorful Easter Salads and 3 Salad Mistakes to Avoid | 31Daily.com

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