As we shift into a new season, don’t forget the slow cooker. Having some Spring Slow Cooker Recipes at your fingertips will keep mid-week meals easy.
Often we think of slow cookers for hearty soups and stews. As we wave goodbye to winter and welcome a new season of fresh produce and bright flavors, the season’s best can be made in a slow cooker too. We’ve collected the easiest and brightest spring slow cooker recipes we could find.
Spring Slow Cooker Recipes
Slow-Cooker Spring Beef Bourguignon
“Add some freshness to the beefy classic with this insanely delish slow-cooker dinner.”
Easy and Healthy Slow Cooker Pork Lo Mein
“Packed with spring veggies, slow cooked in a delicious Asian lo mein cooking sauce, it’s a favorite I keep coming back to.”
Slow Cooker Lemon Garlic Chicken
“After the chicken is cooked and it’s resting, a quick gravy comes together in a matter of minutes on the stovetop to pour over the chicken. Save any leftover meat and shred it for salads and sandwiches throughout the week.”
Slow-Cooker Porchetta with Green Beans
“Channel your inner Giada and tackle this super impressive (and super simple) Italian pork roast.”
Slow Cooker BBQ Pulled Chicken Sliders
“Incredibly easy, with almost no prep, these sliders are so juicy and tender, they almost melt in your mouth.”
Slow-Cooker Pot Roast with Peas and Asparagus
“Your crock pot does the work and you get credit for all the amazing flavor.”
Slow Cooker Mexican Chicken
Taco nights just got a whole lot easier with this slow cooker version. To make this zesty chicken, simply cover it with your favorite salsa and let the slow cooker do its magic.
Crock-Pot Quinoa Chicken Primavera
“Tender-crisp asparagus, peas, and pesto are making an appearance in this super easy recipe that resembles a quinoa chicken casserole but can be made with minimal prep in a cozy little crockpot.”
Mediterranean Kale and Cannellini Stew with Farro
“Tender kale and farro combine in a tasty Mediterranean dish that’s sure to please. Both ingredients are packed full of nutrients and rich in fiber, too.”
Easy Springtime Crock-Pot Minestrone
“This soup is embarrassingly easy. Throw half in the crockpot, set it, come back and throw the other half in before you eat.” The spring flavors of asparagus, spinach, and carrots make this soup so delicious.
Slow Cooker Quinoa Enchilada Bake
“SKINNY, lightened up and healthy enchilada bake. Made right in the crockpot. So cheesy and yet guilt-free!”
Saucy Italian Chicken
“This seven-ingredient chicken recipe tastes deliciously complex, but it couldn’t be easier. Just bundle chicken breasts in a quick wrap of deli-sliced ham and shredded cheese, then pour jarred pasta sauce over the bundles in your cooker. Served hot over pasta with a crunchy bread crumb topper, this Italian slow cooker recipe is amore, plain and simple.”
Italian Style Slow Cooker Meatloaf
“Featuring ground lamb, fresh garlic, and peppers, this dish is made easily in your slow cooker. Springtime zucchini makes a surprise appearance in this slow cooker recipe.”
Slow Cooker Korean BBQ Bulgogi Wraps
“Slow Cooker Korean BBQ Bulgogi Wraps stuffed with cabbage, carrots, and rice is one of my guy’s favorite meals on earth. Succulent flavors of South Korean bulgogi, easy to prepare with a slow cooker, a bag of coleslaw, and wrapped up in a flour tortilla. Incredibly delicious!”
Slow Cooker Essentials
Slow Cookers don’t have to be expensive. I have a 6-quart (older model than this) that I’ve used for years and can’t imagine kitchen life without it.
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